-
Anonymous users2024-01-24The recipe and cold storage of Korean restaurant dishes are more important.
-
Anonymous users2024-01-23It's not easy to open, and you have to consider the consumption of passenger flow.
-
Anonymous users2024-01-22What about footfall? Do people in small towns like to eat Korean food? Is the price high?
-
Anonymous users2024-01-21Opening a Korean restaurant in town? You need to think about who you're spending with and what is the future of your town? If you can open a Chinese restaurant, you really want to open it, think carefully!
Tao Ran lives and listens to Tao Pavilion.
The Yellow River Family Banquet. The Yellow River people. >>>More
You can ask your friend to take a look at the Kangbao store, a classmate of mine is in the county to see that he is so busy that he has no time every day, I heard that he can do more than 100,000 a month, I also want to do !!
You can first set down the store, simple packaging, procurement, and then please take you for a month, and then you can do it yourself, because this is very simple. Comes with snacks such as chicken fillet!
Such a business operation model cannot obtain a Chinese patent and does not comply with the provisions of Article 25 of the Patent Law.
Donkey meat has been available in Dongying for many years. It should be four or five years ago, in the east of Qingdao Road, there is a hot pot business in Qiaona, which is opened by Sichuan people; There is a courtyard house in Dongzhao that makes donkey meat flatbread and the like, which is also quite popular. There is a two-story building opposite Shengda Supermarket on Wutaishan Road. >>>More