How do restaurant managers go to the dining room and ask for feedback on the dishes? Thank you

Updated on Restaurant 2024-07-26
1 answers
  1. Anonymous users2024-01-24

    The best way is to simply ask the guest at the time of checkout, because it also takes a few minutes for the waiter to settle the bill and make the order while the guest is checking out, and talking to the guest at this time can reduce the customer's waiting. It is also possible to enter the dining room to ask for opinions, generally after the dishes are finished, it is more appropriate to enter the inquiry when the banquet is about to end, because at this time the guests are basically over the meal, and will not disturb the guests to eat, on the other hand, the guests have eaten all the dishes, and the overall service process is also felt, and more comprehensive opinions can be obtained.

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