I have my own restaurant, and I want to transform into a restaurant specializing in fish, and I can

Updated on Restaurant 2024-07-27
1 answers
  1. Anonymous users2024-01-24

    I don't think it's difficult, the key is that you have a clearer understanding of the needs of consumer groups in order to do a good job.

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Do market research first to see if the local people's consumption concept is like Western food.

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Small restaurants are easy to get started and easy to operate, so they are very popular.

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Seriously, I'm in my second year of junior high school, I've dropped out, and I'm planning to open a themed restaurant right now.