How to choose a hotel kitchen freezer

The freezers used in the hotel kitchen are generally stainless steel, which can prevent moisture, corrosion, etc., and we generally use stainless steel freezers for hotels and kitchens, with double doors, four doors, six doors and so on.

First, look at the preservation effect. The main function of the refrigerator is to ensure the freshness of the refrigerated food, so the effect of freshness is used as an important basis for purchase. According to scientific analysis, in order to keep food fresh, on the one hand, it is necessary to have a constant temperature and strong "freezing power" inside the refrigerator, and on the other hand, it is necessary to keep the air in the refrigerator purified and fresh.

Because only the purpose of food storage with strong "freezing power" can be effectively achieved, so in the purchase of refrigerators, the freezing power of refrigerators must be increased to a height.

Second, look at the volume of the refrigerator. At present, there are thousands of large and small refrigerators on the market, so don't hear others say that buying a big one looks atmospheric and makes a "reckless" decision. It can be referred to according to the size of the hotel and the flow of people.

Third, look at the energy consumption of the refrigerator. Refrigerated cabinets are the well-known "electric tigers", so choosing an energy-efficient refrigerator with low power consumption can be a smart way to save money in the future.

Fourth, it is best to choose those brand refrigerators with quality assurance and good after-sales service. The quality of a brand's products is proportional to the price, depending on whether the manufacturer's product positioning is high-end or low-grade; If consumers can consider the aspects of brand, freshness, energy saving, volume and price, I believe you will definitely purchase the product you want.

What about energy consumption? What kind of power saving?