How did the all round chef Lin of Chinese Restaurant come to be?

He has a total of 8 siblings in his family, and he is the youngest. When he was 15 years old, he chose to drop out of school and work because of his family's financial pressure and employment environment. Eventually, with the help of his brother, he moved into the restaurant industry.

In addition to cooking, he also learned skills such as writing, drawing, computer operation, and EnglishEven half of the monthly salary will be spent on this.

When others rest, he refines his cooking skills. When others leave work, he communicates with the chef in the kitchen to study the dishes. This long-term accumulation has changed Lin Shuwei's fate.

At the age of 24, he became the hotel's executive chef. In fact, Lin Shuwei's life is quite inspirational, at first he was just a kitchen helper, so he has been engaged in the catering industry for 27 years, and finally reached the peak of his life, his dedication is worth learning from everyone. 9 years ago, Lin Shuwei became the first batch of star chefs in China, which is undoubtedly the best certification of his strength, and now he has made himself the hottest chef in China, Lin Shuwei deserves his name.

Chef Lin is now the Director of Kitchen Operations at Holiday Inn Chengdu Century City, serving as the head chef at the G20 Finance Ministers' Summit, and one of the top 50 Chinese celebrity chefs in the country.

That's why he has been able to go from a casual handyman to a top chef in China – how high he is required of himself, and where he can achieve. To change your life, you should change yourself first, that is, make some adjustments and persevere, it is a process of quantitative change to qualitative change.

He's cooking while others are resting. When everyone else gets off work, he and his chef discuss dishes in the kitchen. The accumulation of such a long time has changed Lin Shuwei's fate.

At the age of 24, he became the hotel's executive chef. In fact, Lin Shuwei's life is very inspirational, at the beginning he was just a kitchen helper. He has been in the restaurant industry for 27 years and has finally reached the pinnacle of his life, and his persistence is worth learning from.

Nine years ago, Lin Shuwei became one of China's first celebrity chefs, which is undoubtedly the best proof of his strength, and now he has become the most popular chef in China, Lin Shuwei deserves it. Master Lin is currently the Director of Kitchen Operations at Holiday Inn Chengdu Century Hotel. He has worked as a chef at the G20 Finance Ministers Summit and is one of China's top 50 food and beverage stars.

This is also the reason why he has made the leap from a temporary handyman to a top chef in China, and perhaps this is what he demands of himself. Changing your life, or changing yourself first, is a small adjustment, stick to it, it is a process of quantitative change to qualitative change.

I think there has to be some pain behind the success. Many people believe that only people with a mine at home can succeed because they are young, and if they can succeed, they will not suffer. I think this assumption is wrong.

Because their families have money and industry, their parents pay more attention to their education. Many of them were educated at a young age and then continued abroad. Look at the kids of those celebrities, in addition to studying in class every day, some extra time is being paved with skills to pave the way for the future.

Chef Lin Shuwei in "Chinese Restaurant" has attracted a lot of attention, and he has been engaged in the catering industry for 27 years, and his past experience has also been exposed. He has a total of 8 siblings in his family, and he is the youngest. When he was 15 years old, he chose to drop out of school and work because of his family's financial pressure and employment environment.

Eventually, with the help of his brother, he moved into the restaurant industry.

In addition to cooking, he also learned skills such as writing, drawing, computer operation, and English, and even spent half of his salary every month on this.

First of all, he is a particularly diligent and studious person, there are many brothers and sisters in the family, and later he encountered a bad financial situation in the family, but he is very optimistic and has been insisting on the learning of all aspects of skills, so he is all-round.

Chef Lin was also very miserable at that time, and it was not easy for him to become such an excellent person through his own efforts.

Everything is most afraid of perseverance and persistence, a person chooses a path he likes, persistently persevering, the experience in the middle must be unknown hardships, he can do this, it is already rare, very inspiring.

In fact, Chef Lin is a relatively low-key "senior figure", and all his achievements are due to his efforts.

In fact, Chef Lin is a very powerful person, but he didn't show it in the program group, he studied very hard and was very serious about learning.

Chef Lin, the all-round chef of "Chinese Restaurant", actually studied hard and persevered through his own continuous charging.

I think it's because Chef Lin can cook that everyone likes it very much.