What kitchenware does the 100 person staff restaurant need to be equipped with, and how much power i

Updated on Restaurant 2024-07-09
1 answers
  1. Anonymous users2024-01-24

    The questions asked are not detailed.

    1 50 dough machine, 1 noodle machine for 25, 2 single-door 12-steaming rice trucks, 1 dual-temperature double frying stove, 1 refrigerated and frozen 1000-liter refrigerator, etc.

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Burger machine. Pizza machine. Twin fryer. Fresh-keeping table!! And so on, a lot. Find a professional to draw a CAD floor plan and you'll find out.