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Overcharge or undercharge, if undercharged, strictly speaking, the company must be counted on the waiter's head in order to reduce losses and increase profits.
Generally speaking, in mainland China, %95 Western restaurants do not require that English must be used. Ordinary conversations are nothing special, just speak politely!
In terms of salary, the salary of waiters will be higher than that of ordinary waiters, and the comfort and labor intensity of work are slightly lower, and they need to be able to speak English when they go to some more high-end Western restaurants, so it is a place where people can be exercised and communicated.
It's all Chinese, not going abroad, seeing the waiter and beckoning with his hand, a more elegant beckoning, just do, he came.
Be polite, stand upright, be clean, and don't scratch and buckle. Keep your face neat and tidy and don't have a beard.
are tired, a little better than Western restaurants.