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Anonymous users2024-01-24Display the cake.
The cabinet is called the cake refrigerated display cabinet, there is no freezing function, the cake cabinet is divided into: direct cooling (frosting) and air cooling (frost-free) two kinds.
Generally, the temperature of the cake is between 2-8 degrees, and the temperature requirement for mousse cake may be a little lower between 0-2 degrees. The color is red, black, white, etc., the style has arc, right angle, front sliding door, rear sliding door and other styles, with the improvement of people's living standards in modern society, cake display cabinets are widely used, widely used in cake rooms, cafes, milk tea bars, bars, fruit shops, beverage shops, large restaurant chains, hotel restaurant chains, delicatessen, etc.
I don't think it will fog up, you think how cold it is in the cake shop, it will definitely be warmer, and the warm place will not fog up.
Wrong! Eating in the restaurant should be ready-to-eat, frozen sashimi is forgotten, but it is not thawed... It's a poor service.。。
This buffet is not far from going out of business! Take the test, the ice outside is very dirty, put it in the pot, and the soup is not good.
If it is really baking paint, it can only be sent back to the factory to redo the whole surface, which is the same as car paint, local high-gloss paint repair is difficult, even furniture paint repair masters can not do well.
said that he would discuss with the chef and make some improvements. Hopefully in the future he will say it's delicious.