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Anonymous users2024-01-24You can ask about this, Qi Bufan, she is also a disciple of Buddhism, she is more proficient in this aspect, I believe she can help you.
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Anonymous users2024-01-23First of all, the body will not be very healthy, often get sick, and it is difficult to treat, and the hard-earned money will be sent to the hospital, and the serious karma will shorten its original lifespan, but the time before the retribution varies from person to person, some may be ten years later, and some may be.
Three or two years before the present, this is related to the karma of this life, and it is also related to the size of the person's good fortune in the previous life, and the great good fortune is a little later in the present. The good fortune is small earlier.
The ultimate retribution is generally in the Three Evil Realms, which rotate for a long time and are difficult to leave. This is not a good profession, and true Buddha disciples should stay away.
Keeping the meat in a cage can also prevent it from being pecked by birds. >>>More
Hello landlord:
There is no such thing as stealing a dish from the restaurant, and it will automatically swipe a small amount of experience and gold for each serving stolen. >>>More
Raw meat is easy to identify, dead pork is purple, raw pork is bright red; Dead pork is not elastic, and it can't come back when pressed, and raw pork has good elasticity; The fat of dead pork is dark and bloody, and the fat of raw pork is smooth and shiny. >>>More
The cheapest and worst meat is possible.
However, now pork is subject to compulsory quarantine by the state. >>>More
One is that you had better have a registered trademark, which is called a brand, which is good for marketing. 2. You must apply for a health permit and apply for it at the local health and epidemic prevention station, but you must have the inspection certificate of your dish and pass the inspection at the local food hygiene inspection institute.