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The cheapest and worst meat is possible.
However, now pork is subject to compulsory quarantine by the state.
The worst meat is just a bad part.
Where could it be sick pigs and chickens?
How many fast food restaurants are large and small? How can there be so many sick chickens and pigs to sell?
I think the most serious problem is unhygienic operation.
If you want hot dishes, cold dishes, of course, you can't accept them, you have to complain.
Hello, this is almost, generally speaking, a hundred can save a few gold coins.
The main ingredient of MSG is monosodium glutamate, chicken essence also has monosodium glutamate, don't eat it if you're afraid, there are too many terrifying and terrible things in this world, Chinese have long had immunity, hehe!
Hehe, it's not cheap.
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