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In a restaurant with a good business, the chef usually starts leaving work at 9 p.m.;
The restaurant has a general business, and I basically leave work after dinner, around 7 o'clock.
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Hello, friend, I personally think that restaurant chefs generally get off work until about 9 o'clock or 10 o'clock, thank you.
Generally, it is divided into three waves:
10:00---18:30 Normal day shift 8 hours. >>>More
Depending on the area, the night is from midnight to midnight.
Generally speaking, it is around 3:00 pm.
The specific time is still up to the boss. >>>More
My friend does this in Guangzhou, she goes up at 9 o'clock and goes down to 7 o'clock, and she has 2 days off and one day off.
I've been to generally open at 11 a.m. and close every four hours. The doors open at half past five in the afternoon and close at half past nine.