If you want to learn to be a chef and work abroad, the chef apprenticeship is like that kind of West

Washing dishes, preparing dishes, doing chores, and working as an apprentice in a restaurant, you can meet a master who is willing to teach you sincerely, and to be honest, it is better to go to a technical school to learn the skills of cooking Western food.

Learning to cook is promising! Food, clothing, housing and transportation are the most basic of human survival, now the pursuit of high material, high level, high quality of life, and the chef is the inevitable element of food, as long as human survival will not be unemployed, and now in the population gathering place, the restaurant industry can be described as a booming business!

For you, learning to be a chef should be very good now, and now the development momentum of catering is very good, like you go to study for two years and work for two years to accumulate experience, and you come out to open a store and start a business and develop slowly, it must be good.

Look at what restaurant, explain your level and needs clearly, you can't get into the large ones, and the ones you can get in will generally teach you to ask questions if you don't understand the next mouth of your nose.

Do you cook Western or Chinese food?

Western food is relatively simple, so you don't need to learn it first. Chinese food is about to be learned, there is only one month, learn some basics, see if you are smart should be able to learn well.

Kitchen! Learn by yourself, and if you don't understand, you can come down and ask.