There is no problem with replacing the kitchen door with a cloth curtain

The kitchen is equipped with a curtain, and the oil smoke can be blocked. However, the curtain should be cleaned frequently, otherwise the fumes will be ugly on the curtain, and it will be difficult to clean after a long time.

Loading cloth curtains, you can try to reduce the smoke to a minimum in several aspects:

1. Use a powerful side smoker;

Second, it is best to install an exhaust fan on the top of the kitchen;

3. Cooking at home should be light and avoid spicy;

Fourth, buy high-quality edible oil with high purity;

5. Buy the so-called smokeless pot on the market (with a certain effect).

Don't do this, because the kitchen often stir-fry and fry things, usually the smoke is heavier, and the cloth curtain is easier to absorb the oil in the air than glass and metal products, once the door curtain is accidentally blown to the stove by the wind, it is very easy to cause a fire.

It's for nothing. Chinese cooking fumes are very heavy, every time I see oil particles floating in the air in the sun, I feel uncomfortable, I wash them into my lungs and get on my skin. It is advisable for you to set up a door.

Otherwise, it will float out after a long timeWhen the house is full of oil, it is better to install a door early.

Yes, you don't have to be choked, you can make everything in the house smell of oily smoke.

It's best not to use curtains, because it's not easy to deal with in case of fire or something.

The main difference is that the partition effect of cloth curtains is not as good as that of sliding doors.

I even want to do that. But you're not sure if it's going to work. If you can't make a curtain, how about making a blind?