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Anonymous users2024-01-241. If you get it all wrong, you should first assess the per capita consumption and passenger flow according to the local consumption capacity and surrounding environment, and then set the number of seats and the type ratio, and the restaurant will not be better because you put a few more seats.
There's a 200 to 249 that's all it takes!
You take the floor plan and see for yourself! ~ >>>More
Just look at your location and decoration too. The location is good, and the façade fee is millions. The decoration and personnel are almost close to 10 million.
If you use an inverter air conditioner, it is recommended to install a 3-horse cabinet machine; If you use a fixed-speed ordinary air conditioner, it is recommended to install a 2 hp cabinet unit. >>>More
20 sets of tables for 10 people.
200 square meters is more appropriate, too large an area does not make any sense.