What are the restaurants in France

Updated on Restaurant 2024-06-09
3 answers
  1. Anonymous users2024-01-24

    The brasserie is called the 'Brasserie' and offers seafood cold cuts, traditional dishes and longer hours from breakfast to supper.

    The home-cooked bistro is called 'Bistrot' and offers traditional home-cooked food at a cheaper price.

    The bistro is called 'BistrotauVin', a bar that specializes in wine and serves only ham, cheese and other side dishes.

    The cafeteria is called 'Cafeteria' and is charged according to the dishes taken, and the prices are cheaper than regular restaurants.

    The pancake shop is called 'Creperie', a simple roadside restaurant that specializes in sweet or savoury pancakes that go well with cider.

    The café 'café' offers light dishes such as hamburgers and fries in addition to coffee drinks.

    Afternoon Tea House 'Salondethe' serving sweets, tea, salads and pies. The food consumption is three times that of Beijing or Shenzhen.

  2. Anonymous users2024-01-23

    France has one of the most famous Michelin-starred restaurants, the best in the restaurant industry.

  3. Anonymous users2024-01-22

    Diana Wine House, Fennel Style, Fennel Paris There are many delicious Western restaurants such as Green Pavilion, Haoyake, and in fact, the Holy Land is also very good Wenlin Street.

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