I want to open a fast food restaurant. Tomorrow the chicken will be a trick kitchen staff. Is it nec

Updated on Kitchen 2024-06-22
2 answers
  1. Anonymous users2024-01-24

    1 All are not necessary, there is a process, you have to learn the whole set of operation process for several years, to be the store manager, I suggest you still join some ready-made brands better, they provide brand, personnel training, technical support. Depending on which city you are in, I do have some fast food brands and contact information that I can recommend to you.

  2. Anonymous users2024-01-23

    I own a burger restaurant, mainly engaged in: hamburgers, fried chicken, ice cream, special drinks, single drink milk tea, etc., and special Chinese food. In addition, you will be taught the technology and purchase channels, including the use of equipment. I hope my answer will help you. You can consult at any time.

Related questions
5 answers2024-06-22

Of course, how much you want depends on the kind of franchise you join, and it depends on your façade to open it yourself, and so on, if it's good, 100,000 is cheaper, about 40,000.

3 answers2024-06-22

How many staff do I need for a 200-square-meter Chinese fast food?

5 answers2024-06-22

The frying stove costs 9850 yuan for 2 sets. 3 insulation tables 4500 yuan. 3 sinks. >>>More

4 answers2024-06-22

Mastering the basic skills is saying, fast food practice speed is real.

1 answers2024-06-22

There's a rat drug. It's easy to buy. Mix it in the food and put it in a place where it frequents.