If you open a small restaurant now, what would be a good thing to do?

Updated on Restaurant 2024-06-22
2 answers
  1. Anonymous users2024-01-24

    1. All have local characteristics.

  2. Anonymous users2024-01-23

    It's summer, so it's refreshing and delicious, a little more innovative, detailed, and you can figure it out for yourself. I can't tell you enough.

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