I m going to work as a kitchen boy tomorrow, what should I do if I m nervous? It feels like you re g

Updated on Kitchen 2024-05-29
6 answers
  1. Anonymous users2024-01-24

    It's normal to be nervous, don't be afraid to do something wrong, don't panic when others say you, don't talk back, teach you the secret of being an apprentice in a hotel, be diligent, do whatever you are told to do, and don't care about doing more, understand.

  2. Anonymous users2024-01-23

    It is said that it is an apprentice who does miscellaneous work, that is, he plays lotus, the content is that after the chef makes the dish, you bring it to the table where the dish is delivered, to be honest, other work is not your turn to do, cutting vegetables is a level higher than you, if you are afraid of cutting hands, there is no need, because you don't even have the opportunity to hold a knife, it's as simple as that. Took out the garbage after work.

  3. Anonymous users2024-01-22

    It's just a small grind, and only now will there be a future.

  4. Anonymous users2024-01-21

    You have to be bold and bold to do it, you don't have to ask, these things are not difficult.

  5. Anonymous users2024-01-20

    If you're nervous, you take a deep breath and believe in yourself.

  6. Anonymous users2024-01-19

    Usually the heart takes a deep breath and spits it out.

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You seem to have a lot of TV dramas, so I think about it more, new apprentices are all miscellaneous, come up and learn to wash vegetables and cut vegetables for half a year, and then say, I used to wash dishes and brush dishes, but now there are dishwashers who don't need it, the chef doesn't have that kung fu to teach you like a teacher, and if you want to be a chef, you don't want to learn from him, you remember: a restaurant is not a school! The hotel is to make money for the boss, whether the master wants to take you or not depends on your performance, if you have relatives who are familiar with the chef, it's good to say, if you are not familiar with you, you have to find a way to let him accept you as an apprentice, the master begged to accept the apprentice that is all obscene in the novel, the real society will tell you what is reality, my cousin is now a chef, when he was 16 years old out of a restaurant for three years, has always been too simple and ignorant, one day the master asked him if he wanted to learn to cook, he didn't know what he meant to go home and ask his uncle, His uncle didn't say a word and bought cigarettes and alcohol gifts and took him to worship the master, and later his master taught him, and he is now also the head chef, and every day he goes to the store to see how he is doing, arranges his own work, and the manpower is not enough to recruit people. >>>More

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You directly say that you are a foodie, you like to cook, but your skills are limited, and you want to learn.

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...Expensive, and unhealthy food, try to eat less. There are toilets and free wifi, so you don't have to worry too much about dressing, but just pay attention to the city.

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Just said directly, it's inconvenient for me, let her go out and wait for a while. >>>More