What is the urgency of the design concept of the Chinese restaurant .

Updated on Restaurant 2024-05-26
2 answers
  1. Anonymous users2024-01-24

    First of all, it must be clean, hygienic, and have a good service attitude, which is the minimum requirement of the restaurant. Secondly, it depends on who your surrounding consumer groups are, if the surrounding are office workers, then it should be fast. If it's around the school, it's cheaper.

    If it is in a residential area, it should be distinctive. Your design concept can only be determined by combining your target customers.

  2. Anonymous users2024-01-23

    There is a sign at the door, Japanese people and dogs are not allowed to enter!

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