-
The salaries of all personnel are included in the cost separately.
-
Cost. As a boss, it's best to include all expenses in the cost.
-
Of course, it's the cost! Buy a copy of "Accounting Basics" and take a look.
It depends on whether it is a hotel or a general restaurant. >>>More
The restaurant service staff has mastered the basic process of serving guests in advance, as well as the service attitude, as well as religious habits and customs.
To do the catering service industry should pay attention to: 1. Be diligent. Work under the leadership of the restaurant manager, do a good job of table booking, zero point reception service and sanitation cleaning. Keep the hygiene of the restaurant, so that there are no mosquitoes, flies, dust, debris, and odors, so that the tableware and cooking utensils are clean and intact. >>>More
Asking the restaurant service staff to help take care of the laptop was ridiculed. >>>More
It depends on what kind of business you are. If it's a fast food company, of course, it's included in the cost. If it's a corporate canteen. You can list the expenses.