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Anonymous users2024-01-24It is a Michelin restaurant, and it is a restaurant that is included in the "Michelin Red Book" for food and restaurants from all over the world.
In 1900, the founder of Michelin Tire published the Michelin Guide, a guide for travelers to choose a restaurant on their trip. The content is the itinerary planning, scenic spot recommendation, road guidance, etc. The Michelin Red Book, also known as the Michelin Red Guide, assigns star ratings to restaurants every year.
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Anonymous users2024-01-23The Michelin Group is a global leader in tire technology, founded more than 100 years ago in Clermont-Ferrand, France. Over the course of its long history, the Michelin Group has continued to invent tire technology and manufacturing since the invention of the first detachable tire for bicycles in 1889 and the first pneumatic tire for cars in 1895. In addition to tyres, the Michelin Group also produces rims, wires, mobility assistance systems (e.g. PAX systems), travel services (e.g. ViaMichelin, GPS), maps and guidebooks, of which the Maps & Guides Publisher is a leader.
The famous Michelin Guide turned 100 years old in 2000.
Michelin Restaurant is a restaurant that is included in the "Michelin Red Book" for food and restaurants from all over the world.
In 1900, the founder of Michelin Tire published the Michelin Guide, a guide for travelers to choose a restaurant on their trip. The content is the itinerary planning, scenic spot recommendation, road guidance, etc. The Michelin Red Book, also known as the Michelin Red Guide, assigns star ratings to restaurants every year.
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Anonymous users2024-01-22It's not Michelin that stars restaurants specifically, but they can be named Michelin-starred restaurants.
Yes, there are various tire delicacies, such as braised tires, steamed tires, palace tire whips (said to be a big supplement), roasted tire kidneys, and other tire delicacies, which are one of the must-eat delicacies for a foodie's life.
There are no Michelin-starred restaurants in the mainland.
Currently, Michelin-starred restaurants are selected in China, only in Hong Kong and Macau. >>>More
Both, but with the same name and different roots, the two are two industry fields, called the same name. The two have nothing to do with each other. >>>More
[1900] The founder of Michelin Tire published the Michelin Guide, a guide for travelers to choose restaurants during their trips. The Michelin Guide is a general term for food and travel guide books, among which "Le Guide Rouge" (Le Guide Rouge), which reviews restaurants and inns and has a red book cover, is the most representative, so sometimes the term "Michelin Guide" refers specifically to the "red guide". In addition to the red-covered accommodation guides, there is also the "Le Guide Vert" in green covers, which covers travel itinerary planning, attraction recommendations, road directions, and more. >>>More