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Mine hasn't been like that yet.
Generally, you won't be able to sell anything until your ingredients are gone.
Check to see if your table is not properly placed and it is affecting the dining or serving of food.
Either the water is stopped, or the sanitary ware inside the tank is damaged, and the angle valve outside the tank (which supplies water to the tank) is not open (closed) or damaged, and the water cannot be supplied.
There is no law prohibiting hospital restaurants from selling white bars. It's okay not to ban it.
I'm also very unaccustomed to using the toilet, and I can't pull it out with the toilet. I used to stand on the edge of the toilet to go to the toilet, but there is a risk that the toilet will break and be cut, so it is best not to use it often. >>>More
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