I just started working in a western restaurant for less than a week. The head chef praised me for my

Updated on Restaurant 2024-05-05
5 answers
  1. Anonymous users2024-01-23

    One thing alone cannot be certain, because his duty is to have oversight, more than hypocrisy. I'm more worried about hitting your mind.

  2. Anonymous users2024-01-22

    It doesn't matter what he wants to achieve, but he does help you, doesn't he? Aren't all hypocrites? You must have been happy when you accepted his help, but in the end you called him hypocritical here!

  3. Anonymous users2024-01-21

    Supervise you to see if you're lazy.

  4. Anonymous users2024-01-20

    Are you too nervous and overthinking?

  5. Anonymous users2024-01-19

    Looks like he likes you a lot......

Related questions
4 answers2024-05-05

Look, it's not easy to hire someone... So why did you do it in the first place? Nowadays, the most annoying thing for young people is to run here and there. Please think clearly. >>>More

3 answers2024-05-05

Well, it can be seen that you are also a very responsible person, in fact, there are many part-time jobs. >>>More

2 answers2024-05-05

Even if there is a purpose, how can it be done? Isn't working outside the home hard work and homesickness? And it's like doing something wrong, after all, of course the newcomer doesn't scold. >>>More

4 answers2024-05-05

Maybe it's just the price to pay for the impulse in the first place. I can't go back if I regret it. But there is still time to choose to walk out of a new avenue, life is capital, and youth is the driving force. >>>More

2 answers2024-05-05

I've already sent it to you, it's a set of reports that I made up myself for 10 years, and you can change it yourself. In addition, there is a cash flow statement, pay attention to the collusion relationship between the statements.