Do you need to design your own processing equipment for central kitchens?

You can find Chongqing Fengxiang kitchenware, they have automatic machines from peeling to cutting to cooking and heating. It just depends on whether you are willing to make this upfront investment. This kind of automation can help you save a lot of payroll expenses in the later stage.

Rice processing area: automatic rice production line, vertical rice cooker and other Shencong chains, etc. >>>More

The main functions that a central kitchen needs to have are as follows: >>>More

The central kitchen refers to the centralized procurement and processing of scattered dishes in a single store by a single restaurant franchise enterprise into a processing plant, and then the finished and semi-finished products processed in a centralized manner are distributed to each single store for heating and sale. The central kitchen adopts the operation workshop, procurement, selection, cutting, seasoning and other aspects are responsible for each link, semi-finished products and seasonings together, with a sealed and unified mode of transportation, to the branch within the specified time. The central kitchen has strict control standards from procurement to processing, and can make comprehensive provisions on the specifications and standards, quality requirements, and transportation methods of raw materials to ensure the freshness and quality of raw materials, and provide a unified standard for the production of dishes. >>>More

In the industry of large-scale central kitchen equipment, you can ask Yancheng Group if you do better.