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Anonymous users2024-01-23The beans I bought in supermarkets and wet markets were not good, half of the raw beans were bad, and the remaining sprouts also had black cracks. I was super suspicious that it was genetically modified beans. The soybeans I bought in the organic food section of the supermarket last time were about 7 yuan a catty, and there were only one or two bad beans when I went home to raw bean sprouts, which was not bad.
In the past, the beans were beaten with soy milk and drunk.
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Anonymous users2024-01-22This method cannot tell whether soybeans are genetically modified.
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Anonymous users2024-01-21No matter what it is, as long as it is soybeans, it can sprout, or you operate it in the wrong way, I remember when I was young, my mother seemed to cover it with a cloth and put it in a hot place, you can try it too.
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