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You are welcome to come to trouble.
Your trouble is our job.
You're welcome.
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You are a distinguished guest, please can't come, you are so happy to come.
At that time, it was not possible to use it. Generally speaking, customers ask for invoices mainly to be reimbursed, or they want to win the lottery. And if you pay for your own meal, you generally won't ask for an invoice. >>>More
Just say: Good wine also has deep alleys, I hope our food will make you come back again.
How many people do you have, please?Or just ask A table for two or three? >>>More
Our resturant is mainly doing roasting foods.Our restaurant is mainly for barbecue.
<> it depends on what caused the conflict, if it is because the food is served too slowly, you can add a few more waiters, speed up, and patiently explain to the guests that there are too many guests today, for which I apologize. If there are duplicate dishes in the serving menu, whether they are served to the customer's table, you can check with the customer first, and if the verification is indeed less, you can indicate to the customer that the dish will be served as soon as possible. If the customer does not accept it, you can only be patient with it, it is best to ask the manager, you can consider giving the customer a small gift. >>>More