Who has a location strategy for Western restaurants?

First of all, it is required to know a little foreign language, such as hello, what do you need and other basic terms, the second is personal temperament, which is very important, foreigners are very picky about the service industry, third, to have a gentlemanly demeanor and a good attitude, don't feel that bowing to others is a shameful thing, this is a very normal thing in foreign countries, because they are all your God, you are bowing to God, fourth, learn to be funny, foreigners have a sense of humor, this is a manifestation of love for life, so you must also have a cheerful heart, fifth, Generous, not all foreigners are rich, so there may be times when they will not tip you, this time can not be expressed emotionally, understand him with a tolerant attitude, and the service should be more thoughtful, so that the next time he comes, he happens to have change, who else will it be if it is not yours?

There are a lot of such CAD design drawings on the Internet!! But most of them are not very complete!! It's not a lot!! >>>More

Nanjing Ice Condensation Plane Creative Center! Very good!

Recipe templates are hard to find.

However, the approximate order of the Western food recipes should be. >>>More

There are also people discussing it on the rice forum, so you can check it out.