Green Plains Central Kitchen

Central Kitchen (English: CentralKitchen) is a kind of catering manufacturing industry, which generally refers to a company that can provide more than 1,000 meals in a single meal time, or can provide cooked food in more than 2 catering establishments in different locations at the same time, or manufacture ready-made food that only needs simple heating. >>>More

It is called the central kitchen, which distributes dishes by refrigerated trucks, and all directly managed stores implement unified procurement and distribution. In the past, all fresh vegetables were purchased by directly managed stores, except for dry goods. After using central kitchen distribution, it saves about 30% of the cost compared with traditional distribution. >>>More

1. The so-called central kitchen is to distribute the dishes by refrigerated trucks, and all directly operated stores implement unified procurement and distribution. In the past, the way to purchase fresh vegetables was to purchase all fresh vegetables from directly managed stores, except for dry goods such as hairy tripe and duck intestines. After using central kitchen distribution, it saves about 30% of the cost compared with traditional distribution. >>>More

The central kitchen distributes semi-finished products and goes to the store for simple maturation processing.

You can find Chongqing Fengxiang kitchenware, they have automatic machines from peeling to cutting to cooking and heating. It just depends on whether you are willing to make this upfront investment. This kind of automation can help you save a lot of payroll expenses in the later stage.