How to prevent and control grease and scaling in kitchen sewers

Updated on Kitchen 2024-03-28
3 answers
  1. Anonymous users2024-01-23

    Flush down a pot of boiling water and you'll be ready to go. Rinse with cool water for another minute to protect the water pipes from burning.

  2. Anonymous users2024-01-22

    Caustic soda is poured directly, and it is best to block the drain outlet, which is the best way.

  3. Anonymous users2024-01-21

    Under normal circumstances, the oil will not agglomerate, but in the case of narrow pipeline, in the case of a colder environment, it will condense and form scaling on the inner wall of the pipeline, (scaling, a crystalline as hard as limestone) will cause serious scaling of the pipeline, which will cause the sewer to be unblocked, and it will be just dredged, and it will be blocked, blocked, blocked, and so on.

    Solution. 1. Half a year to a year, maintain and manage the pipeline once, use hot boiled water, preferably salt or caustic soda to the boiling water, block the dishwasher, and let go after the water is full, let go, and the water flows through the dishwashing trough and floor drain, flush the pipeline, melt the scaling of the inner wall of the pipeline, and facilitate the smooth flow of the pipeline.

    Way. 2. Replace the pipeline.

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