Restaurant waiters should pay special attention to handshake etiquette and what etiquette during the

After expressing the guest with a friendly attitude, persuade and remind the guest in tactful language to make the guest abide by the rules of the restaurant and avoid arguing with the guest. 2.What should I do when a guest who is in a bad mood goes to the restaurant to eat? >>>More

Don't overcomplicate the job of a waiter.

Before setting the table to see if there is anything missing. >>>More

Different restaurants have different services, and they are generally guided, ordered, and delivered.

As a restaurant waiter, you must firmly establish the concept and awareness of consciously serving customers. Service consciousness is the manifestation of a high degree of service consciousness in restaurant service, and it is the manifestation of establishing the idea of "the guest is always right". Service awareness should have the following four elements: >>>More

Stand upright beside the customer, look at the customer and keep smiling, answer the customer's questions to the customer, and not be too troublesome, because what you eat is to serve this bowl of rice, and the customer eats, not for eating, but for the service!