The size of the kitchen of a five star hotel is generally large

Updated on Restaurant 2024-01-28
2 answers
  1. Anonymous users2024-01-23

    The number of kitchens and stoves is divided according to the number of people you eat and the number of employees is allocated according to your kitchen area and stove If you want someone to give you a detailed answer, you have to tell me the specific situation of your kitchen I have designed the kitchen for many years I hope to help you If there are engineering drawings it would be better But the general five-star hotel kitchen equipment will be around 500-1000000...

  2. Anonymous users2024-01-22

    TRHBSZ

    TRHBSZ

    TRHBSZ

    TRHBSZ

    TRHBSZ

    TRHBSZ

    TRHBSZ

Related questions
What should be paid attention to in the interview of the supervisor of a five-star hotel
1 answers2024-01-28

Pay attention to state your past work experience and be clear about the job responsibilities of the back kitchen. Before the interview, learn about the service philosophy and standards of this five-star hotel on the website, and then relate your situation to the target position, avoid the important and highlight your achievements and future plans.

What do the waiters of the western restaurants of the five-star hotels do?
2 answers2024-01-28

1. Collect the dishes used by the guests.

2.There are not many plates under the table to add. >>>More

Number of kitchen stoves in five-star hotels
2 answers2024-01-28

Hello, the hotel star is mainly determined according to many factors such as the region, the scale of the hotel, the entertainment facilities, the business project, the decoration method, the hardware configuration, the number of rooms, the grade of the room, the catering project, the number of seats and many other factors. The number of stoves in the kitchen is determined according to the actual situation of the hotel, and it can be said that there is no decisive causal relationship between the two. But I can tell you about the hotel where I used to work, which was quasi-five-star. >>>More

Usherin of a five-star hotel restaurant
2 answers2024-01-28

Escort the guest to the predetermined position, and if the lady is to help pull the chair out. It's not a difficult job, but it requires a lot of attention to etiquette. In fact, this development can only depend on one's own future plans.

How much can I get paid a month as a maître d'oeuvres in a five-star hotel?
2 answers2024-01-28

The general salary of the catering foreman of a five-star hotel in Shanghai is 5,000 yuan to 6,000 yuan per month, and the monthly salary can reach about 8,000 yuan if he understands foreign languages and can use foreign languages to receive foreign guests.