What are the principles of lighting design in a restaurant?

Updated on Restaurant 2024-01-27
2 answers
  1. Anonymous users2024-01-23

    Ambient lighting in a restaurant should adhere to the following principles: 1. Create a good atmosphere. The choice of light source and luminaire should be in harmony with the style of the interior.

    2.The color rendering of the light source should be good to make the color of the meal better. 3.

    There are more LED light sources with high CRI and high saturation than fluorescent tubes. 4 Alcoves above the tables and local lighting around the seats help to create an intimate atmosphere. 5 In general, it is easy to use a low color temperature light source at low illumination.

    As the illuminance increases, there is a tendency to turn to white light. For lighting equipment with high lighting levels, if you use a low color temperature light source, it will feel stuffy. In a low-contrast environment, if a light source with a high color temperature is used, there will be a gloomy atmosphere.

    6.Choose lamps that are both designed and of high quality. Guangboshi lighting fixtures are better and more suitable for the design of catering environment.

  2. Anonymous users2024-01-22

    Indoor restaurant ambient lighting should meet the following principles:

    1. In the lighting design of the catering environment, to create a good atmosphere, the choice of light sources and lamps is very wide, but it should be coordinated with the style of the indoor environment;

    2. In order to make the color of meals and drinks realistic, the color rendering of the light source should be good;

    3. In creating a comfortable dining environment, incandescent lamps and halogen lamps are more used than fluorescent lamps;

    4. Local lighting around the upper part of the table, alcoves and seats helps to create an intimate atmosphere, and it is important to set up dimmers in the dining room. The foreground lighting in the restaurant can be about 100L, and the table lighting should be between 300-750L;

    5. In general, it is easy to use a low color temperature light source when the illumination is low, and as the illumination becomes higher, there is a tendency to white light. For lighting equipment with high lighting levels, if you use a low color temperature light source, it will feel stuffy. In a low-contrast environment, if a light source with a high color temperature is used, there will be a gloomy atmosphere.

    If you want to do lighting design, you can look to Soxhlet Lighting"

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