What s the difference between a kitchen and an apprentice?

There are some differences between the two:

First, the work content is different:

Playing lotus is a kind of division of labor in the kitchen of the restaurant, and apprentices can not only learn to play lotus, but also learn other division of labor.

Second, the salary is different.

1. The salary of the lotus is generally better than that of the apprentice.

2. Apprentices are generally only able to get a basic subsidy, about a few hundred yuan. You can get a salary of several thousand yuan, and in a more developed place, those with better skills can get tens of thousands.

3. The things you come into contact with are different.

1. If the apprentice is more powerful, he can learn all the skills in the kitchen and have a wider range of contact.

2. If you play the lotus, you can only do this kind of division of labor, which is relatively simple.

Fourth, the proficiency and mastery of the work are different.

1. Kitchen loading is a job that has mastered the skills of the position, and can be skilled as soon as it is hired, without wasting the time of training novices.

2. An apprentice is that you don't know anything, and you have to spend time teaching you and letting you learn.

There are some differences between the two:

1. The content of the work is different.

Playing lotus is a kind of division of labor in the kitchen of the restaurant, and apprentices can not only learn to play lotus, but also learn other division of labor.

2. Wages and benefits are different.

The salary of the apprentice is better than that of the apprentice. Generally, apprentices can only get a basic subsidy, about a few hundred yuan, and they can get thousands of wages for playing lotus, and in more developed places, those with better skills can get tens of thousands.

3. The things you touch are different.

An apprentice can learn all the skills in the kitchen if you are good, but if you are a lotus, you can only do this kind of division of labor.

4. The proficiency and mastery of the work are different.

Kitchen work is a job that has mastered the skills of the position, and can be skilled as soon as it is hired, without wasting the time of training novices; An apprenticeship is when you don't know anything, and you have to take the time to teach you and make you learn.

Dahe is one of the red cases in the catering industry, responsible for cutting the cutting board and marinating the ingredients, marinating and seasoning, flouring and starching, cooking on the stove, and assisting the chef in making shapes.

To put it simply, the all-rounder in the kitchen is also a handyman, helping the chef with chores, and he needs to know everything, but he is not a leader in anything.

This position has its roots in Cantonese cuisine and was originally intended to lighten the burden on chefs.

There is another meaning: responsible for the shape of the dish after it is out of the pot, that is, the quality, and giving a visual experience that can be done, such as the side dish work such as the code plate.

An apprentice means an apprentice, a novice who learns things with seniors in a certain industry. It's called an apprentice or apprentice.

Apprenticeship stands for beginners in various industry fields. It shows that the actual experience is insufficient, and the experience needs to be improved through continuous improvement in practice.

The biggest advantage of an apprentice is the guidance of a mentor with practical experience. In the traditional Chinese sense, it is the relationship between master and apprentice.

The reasons why apprentices are not paid the same as those paid are as follows: 1Playing lotus, once hired, you can be proficient in the work, do not waste the time of training novices! 2.

Apprentice, obviously, knows nothing! So take the time to teach, take the time for you to memorize some kitchen essentials, etc.! Do you understand!

That's the job title for these two!

There are some differences between the two:

1. The content of the work is different.

Playing lotus is a kind of division of labor in the kitchen of the restaurant, and apprentices can not only learn to play lotus, but also learn early and talk about other division of labor.

2. Wages and benefits are different.

The salary of the apprentice is better than that of the apprentice. Generally, apprentices can only get a basic subsidy, about a few hundred yuan, and they can get thousands of wages for playing lotus, and in more developed places, those with better skills can get tens of thousands.

3. The things you touch are different.

An apprentice can learn all the skills in the kitchen if you are good, but if you are a lotus, you can only do this kind of division of labor.

4. The proficiency and mastery of the work of the branches are different.

Kitchen work is a job that has mastered the skills of the position, and can be skilled as soon as it is hired, without wasting the time of training novices; An apprenticeship is when you don't know anything, and you have to take the time to teach you and make you learn.

Dahe is one of the red cases in the catering industry, responsible for cutting the cutting board and marinating the ingredients, marinating and seasoning, flouring and starching, cooking on the stove, and assisting the chef in making shapes.

To put it simply, the all-rounder in the kitchen is also a handyman, helping the chef with chores, and he needs to know everything, but he is not a leader in anything.

This position has its roots in Cantonese cuisine and was originally intended to lighten the burden on chefs.

There is another meaning: responsible for the shape of the dish after it is out of the pot, that is, the quality of the land, giving a visual experience, such as the code plate and other side dishes.

An apprentice means an apprentice, a novice who learns things with seniors in a certain industry. It's called an apprentice or apprentice.

Apprenticeship stands for beginners in various industry fields. It shows that the actual experience is insufficient, and the experience needs to be improved through continuous improvement in practice.

The biggest advantage of an apprentice is the guidance of a mentor with practical experience. In the traditional Chinese sense, it is the relationship between master and apprentice.