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Anonymous users2024-01-24Western food is very authentic, salads, bread, staple food, the portions are super generous. It's just that the environment is smaller, and the cost performance is good.
It's not good, not to mention the industry norms, socks on the first floor and a restaurant on the second floor, which sounds like it's quite a mouthful,,, these two things are not very good together, so let's change it.
1. All olive vegetables, millet rice, bacon fried rice is very delicious, very aftertaste, rich in layering, bay leaf minced eggplant tastes very good, the fragrance of bay leaves is very stimulating to appetite, the fly in the ointment, the environment is too ordinary!
First time dining here and it was a good feeling. I was just standing on the billboard in front of the restaurant looking at the menu, and a lovely waiter jumped up to me and asked if I wanted to try their stuff. I immediately felt that their service was good, so I went in and ordered a spicy tomato bacon mushroom noodles, a Sicilian cheese baked vegetables, and a cup of Hong Kong-style frozen milk tea. >>>More
To be honest, Indian cuisine is not very special, and the variety is not very rich, and all dishes are curry-flavored. Curry curry curry. It's not bad to eat once in a while to change the taste, but you may not be able to stand it all the time. >>>More
This is a more authentic Cantonese restaurant, and the cost performance is quite high, from milk tea to various Hong Kong-style refreshments, to claypot rice and siu mei are very good. The price is relatively reasonable and quite popular. Recommend radish cake and shrimp dumplings, the phoenix feet are soft and delicious, compared to Hong Kong milk, this Thai milk tea is more delicious and rich. >>>More