How to make a restaurant about health.

Updated on Restaurant 2024-10-03
2 answers
  1. Anonymous users2024-01-24

    It depends on your consumer base. Du is the middle and upper class, the elderly, or the office worker. It's also a dao fast food.

    The interior is relaxing and relaxing. Different locations can be selected for different groups of people, and then the tone, environment and recipes of the restaurant can be determined.

    For example, in recent years, there has been a health restaurant, "Seven Colors of Food" needle, which is also considered fast food for mass consumption. Coarse grains are mainly promoted, with soy milk or custard, fresh vegetables and meat. Similar packages.

  2. Anonymous users2024-01-23

    Do a little research to see what the public tastes and what prices are acceptable, and then choose a better store, preferably an influential errand expert, to guide you or help you with signs and slogans.

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