What is the current situation of children s restaurants? What are the problems and drawbacks?

The prospect of pure children's restaurants is not too good, we have a lot of parent-child restaurants here are also very poor, even if they are opened in children's parks, it is relatively poor, because on the one hand, everyone does not have a high understanding of this, basically adults eat what children eat It is difficult to distinguish between adults and children in this matter of eating. Children's restaurants are aimed at children, but you need to solve the perception of adults. Because most of them are adults with children.

Personally, I think the current situation of children's restaurants is not ideal, only a few first-tier cities have this project, and the development is very slow, the service is not standardized enough, and the management is not fine enough.

The current situation of children's restaurants is still very good, but there are still some problems and drawbacks, such as inadequate hygiene, expired food and so on.

The current situation of the children's restaurant is relatively good, but there are still some problems, such as the environment is too messy.

I understand the children's restaurant here as a small dining table, and many of the small dining tables are opened in private houses, which is difficult to supervise, which is the main problem and disadvantage. The main issues are the hygiene and shelf life of the ingredients, as well as whether the environment in which the ingredients are processed meets the hygienic standards.

The situation is not optimistic, the target customers are children, so during the period when the children go to school, it is destined that the source of customers is very small, and there will be more people on Saturday and Sunday....

The current situation of children's restaurants is very good, but there are still many problems, such as poor hygiene.

The situation in children's restaurants is not very good today, the service needs to be improved, the management is not refined enough, and the sanitary conditions need to be improved.

Children's restaurants are now very popular, and children can eat and play at the same time, making it a great choice for children to dine with. Children's restaurants should not only pay attention to food hygiene, but also pay attention to the hygiene of amusement facilities.

The current situation of children's restaurants is very bad, because many children are not adequately cared for.

There is a knight tribal restaurant on the other side of the mangroves. The children's meal package starts at more than 200 people. I went twice and it didn't feel like there were too many people.

Most of the existing children's restaurants in China lack Chinese characteristics and lack their own corporate culture, as far as their current situation is concerned, this lack of innovative business model is not only not welcomed by consumers, but also lacks self-worth.

Nowadays, the top priority is to establish our own management and business model, innovate in the industry, combine with traditional culture, and carry forward excellent traditional culture. Let customers feel the charm of tradition while consuming, and do a good job in the traditional culture education of the new generation. Fully develop "Chinese characteristics" and set an example for cultivating children's innovation ability.