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Anonymous users2024-01-24It depends on your dish and your consumer base. The main thing is what special route you are going to take.
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Anonymous users2024-01-23This depends on the nature of the restaurant you want to run, Chinese, European, modern...
First of all, it is necessary to inspect the location, and if you transfer, you will need to transfer the fee, and you also need to adjust the theme of the business to see if it is in line. If it is relatively high-end, decorate it yourself.
Make a budget first. Now find a few more decoration companies to find out. My café was designed and constructed by Fangxin Decoration, and the price was quite reasonable. You can check it out.
Supplementing what was said above, the tax registration certificate is also a must!
It's okay to start a business and open a restaurant, the key is that you have to know how to run a business, some things look simple, but they are not so simple to do. It is best to work in the restaurant for a period of time, accumulate some experience, figure out the ins and outs of running a restaurant, or find a helper who understands restaurant management, and operate together. Everything is difficult at the beginning, kick out the first three kicks, and then it will be relatively easy.
What style.