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If you cook less, there is no problem, or it is recommended to press a door, you can use a sliding door,
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Of course, you buy a range hood + exhaust fan (on top) + exhaust fan (on the wall).
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Open kitchens, unless you don't stir-fry, it's miserable.
The open kitchen is not very suitable for Chinese families, because we mainly stir-fry vegetables, and there is a lot of smoke, if you basically don't stir-fry, it doesn't matter.
There is no problem with the open kitchen and the dining room, but the cooking habits of Chinese families are mainly based on frying and frying, so the oil smoke is more than Western cooking, so the future oil smoke will adhere to many furniture and items, of course, the high-power range hood and the new lower exhaust stove can solve part of the oil smoke, as long as you can accept this phenomenon, there is no problem.
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