How to disinfect pork strips on the kitchen cutting board

You buy a bigger one and a smaller one for cooking.

Wash it with a cleaning ball and detergent first, then wash it again with cooking oil, and then dry it after. But don't take it to the dry, it will crack. Place in a dry place to dry naturally.

1. Disinfection cabinet refers to the tool for sterilization, disinfection and thermal insulation and dehumidification of tableware, tableware, towels, clothing, beauty salon utensils, medical equipment and other items through ultraviolet rays, far infrared rays, high temperature, ozone and other methods. >>>More

Soak the oil with dish soap first, and then boil it with water, you can add some baking soda or vinegar to disinfect it. Baking soda can be bought in regular pharmacies or supermarkets.

Wooden cutting boards. Wooden cutting boards include willow boards, pine boards, elm boards, etc., which are made of thicker materials and have strong toughness, which are suitable for chopping meat or cutting hard food. However, wooden cutting boards are generally heavier, not easy to clean, and have strong water absorption, should not be air-dried, and are easy to mold and breed bacteria in a humid environment. >>>More