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Of course, choose what you like to eat, I usually go to the mobile client of today's catering specials, because I like all the dishes on it, and it's okay overall, there is nothing particularly bad.
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If it's a special, and my appetite, of course I'm going to go for it, and if it's something I don't like, I'd rather go for something else.
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Of course, if you have what you like to eat, you can choose anything else, and if you don't, will you force yourself to save money?
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It doesn't matter if you eat it yourself, just eat it!
If you have a friend, then you have to ask your friend and order it if you want to eat.
Option 2 However, if you have never been to the general will look at the environment, if it is attractive enough and the price is moderate, then it will definitely go, feel that the environment is beautiful where things must not be too unpalatable, and the environment is always linked to health, the environment is good and hygienic should not be bad Then the most important thing is the taste and service attitude
Convenient. For example, if a patient is inconvenient to move, he or she can go to the hospital cafeteria to eat, and it will save time. >>>More
Restaurant cashier Exposure to different types of customers Exercise your reception and presentation skills See acquaintances Exercise your abilities.
Price, service, environment, quality are all considered, but do not go often for occasional purposes.
The restaurants are all contracted, you can mention that if you don't change it, next time it's a big deal not to go or not order this dish.