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Anonymous users2024-01-24It is said that Wenji made his fortune from a small shop, and the current store has a regular model. Its dishes are very distinctive, and the method is a little different from ordinary Hakka cuisine, and the taste is particularly fresh and fragrant. Hometown goose stew is a signature dish and must be booked in advance.
The boiled beef is well done, the beef is refreshing and tender, and the mung bean sprouts are delicious. The first time I ate sugar, Huaishan was sweet and delicious. I like Hakka food, it's worth tasting.
Because I didn't read the menu and didn't remember the name of the dish, I just buried my head in eating. The price is a bit pricey.
Long Kee Hakka King Restaurant has a history of 20 years since its opening, authentic Hakka flavor, good taste can meet every guest who likes to eat Hakka food, you can feel the taste of home when you come to Long Kee!
The D beef brisket, beef offal is good, the fish noodles are distinctive, the pho is wrong, Chen Hao likes to come to spend the night, just near the center of Tsz Wan Mountain, and you can take a 37M minibus to visit the Wong Tai Sin Temple after traveling freely.
Junk restaurant. The rice is like a mold, the dish has few pieces of meat, and the environment is not very good, and it is expensive.
A few friends went to eat in general, it was the evening passed, many people were drinking and boxing, it was also more lively, and the dishes were average. The value for money is OK, and I like to eat.
It is said that it is the material transported from the source of the river, the taste of the pork soup is still relatively clear, the general Hakka restaurant is the whole pig soup, including pork powder sausage, pork liver, pork, pork ribs, etc., this is only pork, the meat is relatively crispy, and it does not taste like the pork we bought here, but people believe that it is really transported from the source of the river. Two greens, sweet potato leaves and bitter wheat greens. Sweet potato leaves are average, bitter wheat vegetables are okay, cut an inch long, and they will be tender when eaten. >>>More