What changes or actions can we make in our restaurants to better serve customers safe and delicious?

Updated on Restaurant 2024-09-09
2 answers
  1. Anonymous users2024-01-24

    When you go, take a notebook to see if the customer has signed an opinion, mainly to be strict with the waiter service management.

  2. Anonymous users2024-01-23

    Serve with a smile, put the chef's name under the menu, and do some small activities every week.

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