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Anonymous users2024-01-24Find a head chef first, and set down the cuisine, dishes, personnel, and things used, and he will pull out the list and be careful about the rebates.
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Anonymous users2024-01-23First, what scale do you do, second, what cuisine do you have, and third, you don't have any chefs, what do you buy equipment for?
Oil, salt, soy sauce, vinegar, sugar, wok steamer, spatula, large spoon, chopsticks, small spoon, bowl, plate, etc.
On the first day of staying, of course, there will be a ceremony, and you have to open the fire to cook a meal, so everyone has to be well prepared.
Suspended ceiling refers to the top decoration of the living environment of the house. To put it simply, it refers to the decoration of the ceiling, which is one of the important parts of interior decoration. The ceiling occupies a very important position in the decoration of the whole room, and the top surface of the room is properly decorated, which can not only beautify the indoor environment, but also create a colorful artistic image of the indoor space. >>>More
The kitchen usually prepares two knives, one for cutting vegetables, fruits and cooked food, and the other for cutting raw meat, fish, etc.
1.In the case of ceramics, the glaze should be carefully selected, smooth, crystal color, no obvious needle eye, lack of glaze and cracks, gently knock on the toilet, the sound is crisp and pleasant, there is no cracking sound, and the shape is not deformed. >>>More