What are the most common problems with new restaurants, the more the better.

Updated on Restaurant 2024-08-07
2 answers
  1. Anonymous users2024-01-24

    The menu and materials are not neatly staffed, and people don't have this or that.

  2. Anonymous users2024-01-23

    1. Business is light.

    2. Employees are restless and feel lazy. The restaurant was not angry.

    3. Chefs are easy to change jobs.

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