If you are a waiter working in a western restaurant, how to persuade guests to follow table manners

There shouldn't be a reason for this! Maybe your boss has just started playing Tik Tok and doesn't know how to pay attention, or maybe he thinks he's married and shouldn't bother you or make you think about it.

The waiter in the western restaurant is not very romantic as everyone thinks, but actually very tired. Since it is a marble floor, it will be harder than the normal floor, so it is more tiring to stand, and the rest is the same standard as a Chinese restaurant. >>>More

I think the upstairs one is good.

The number of waiters depends on how much the restaurant demands. >>>More

A can require the western restaurant to bear the liability for breach of contract (because it must ensure basic personal safety when dining), and it can also require the western restaurant (it can also require the western restaurant and B to jointly and severally ask) to bear the tort liability (because B is an employee, the employer shall be liable for compensation for the damage caused to a third party in the course of providing services). >>>More

As a waiter in a Western restaurant, I think you have to master the correct use of knives and forks, as well as how to open a bottle of red wine quickly and efficiently, and how to pour wine.