Kitchen skewers, what to do

Updated on Kitchen 2024-08-12
4 answers
  1. Anonymous users2024-01-24

    Kitchen smoke (that is, through the smoke exhaust pipe) is generally the connection between the range hood and the flue (that is, in the exhaust pipe of the range hood) is not installed to prevent backfilling, or the check baffle is faulty (for example: the accumulated dirty oil sticks to the opening position and cannot be returned, the check baffle is broken, etc.), and it cannot play a check function.

    The hood can be removed for inspection, a new baffle can be installed, or a faulty baffle can be cleaned or repaired.

    This solves the problem of smoke in the kitchen.

  2. Anonymous users2024-01-23

    If the smell comes from the original kitchen flue, you can add a smoke exhaust damper at the air outlet of the flue to ensure that the gas from the flue does not string to the bathroom. The price of the general smoke exhaust damper is 20 40 yuan.

  3. Anonymous users2024-01-22

    The place where the smoke leaks should be the place where the flue is. Capture the thief and capture the king first.

    It is recommended to remove the aluminum gusset of the bathroom first, and let the workers make up for the original hole with cement mortar and glue or gypsum powder and glue encryption, and then paste the edge of the seal with large adhesive tape.

    Other remedies are of little significance.

  4. Anonymous users2024-01-21

    Use glass glue to find a place to hit, where to leak and where to hit, your door is estimated to be not well sealed.

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Kitchen smoke (that is, through the smoke exhaust pipe) is generally the connection between the range hood and the flue (that is, in the exhaust pipe of the range hood) is not installed to prevent backfilling, or the check baffle is faulty (for example: the accumulated dirty oil sticks to the opening position and cannot be returned, the check baffle is broken, etc.), and it cannot play a check function. >>>More

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Changing the flue fire damper will do.

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The flue pipe is not tightly sealed.

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Open kitchen doors and windows to facilitate the dissipation of smoke; If the kitchen is not airtight, a range hood is required.

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First check whether the air duct of the range smoke is blocked or blocked, and then dredge it better.