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Anonymous users2024-01-24When you go to work in a five-star hotel restaurant, you have to think about what position to apply for. First of all, you must have a height of more than 165cm, good looks, good temperament, daily English speaking ability, and more importantly, you have certain business etiquette. The general positions of western restaurants can be divided into:
Western food waiter (raw) Bar waiter (raw) bartender. Part-time pianist. These positions require dealing with customers in the business hall (pianists are a little less).
Finally, before you can apply, you need to have a certificate of employment in the hospitality industry. If you have entered but do not have a work permit, then you have to take a snack and hurry up to take the exam, which is very important for you in the future!
Not necessarily, depending on what the agency's charging model is.
You can file a complaint with the labour inspectorate or the labour arbitration body. If you do not sign an employment contract, you can apply for double wages. plus social security.
1. The main work of the waiter in the Chinese restaurant of the 5-star hotel is as follows: >>>More
1. All the kitchen is irregular, all the staff in the kitchen are led by the head chef, and the boss gives the head chef and he opens it for you. The risk is very high and unstable, it does not mean that the chef can bring the restaurant up if he is good, if the boss does not manage it well, it is useless to have good kitchen skills. Finally, it is also a copy of the kitchen. >>>More
In a 4-star hotel, how much is the gas cost of a gas stove in the kitchen? If you don't know, you can also talk about the gas consumption of other small-scale restaurants? When the size of the apostille hotel.