1 answers
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Dude, take your time, I'm also a kitchen, I've been learning for 5 years, and I still haven't officially stir-fried.
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4 answers2024-08-29
Give money or find connections and let the chef teach you. Otherwise, I won't have a chance to stir-fry for twenty years.
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Study hard, ask more, think more, and do more!
My son is 18 years old, he has been making restaurant side dishes for three years, he is not stupid,
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Yes, attend a professional training chef school.
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It's too late to be 19 years old. It's also good to learn other skills.
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Learn to make buns, open your own steamed bun shop, and if the location is good, you will earn a lot of money a year.