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The filet over there is big and cheap, and the environment is better than the water paradise. The stuff is delicious, too....View the original post
It depends on the operation of the restaurant, do you think all restaurants have standard ingredients? There are a lot of spicy flavors from red peppers, which are actually pretty good
Hello. After arriving at the store, go to the cashier or find the greeter to say that you are a group purchase, they will arrange a place for you, and then take the table to fill in the code for you, if you go to the cashier, you will directly say that you are a group purchase, and ask whether to directly give the mobile phone her fried code or you to fill in? Once you've filled it out, ask them to arrange a seat for you. >>>More
Ingredients: garlic, refined salt, sugar, vinegar, monosodium glutamate, water starch. Method: >>>More
You have to look at it to know it, and you can make a list after reading it.
The standard should be around 80-100 square meters
But if you think about business here, it is estimated that it will be at least about 30-45 square meters. >>>More