I am a waiter in a restaurant, and the owner is called how to write a year end work summary

Updated on Restaurant 2024-08-24
1 answers
  1. Anonymous users2024-01-24

    The year-end summary is very simple, if you are an ordinary waiter, it is mainly a personal summary. You can summarize the difference between your work this year and last year, what improvements you have made in your service, and what customer service problems you are proud of have solved this year. Then point out the areas where you still need to improve.

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This depends on whether your boss is good or not, if there is really an emergency, of course, you can please, and be firm.

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Any summary generally includes the following parts: first, the work overview, which is often said to be the beginning; the second is the specific work carried out, which is the focus; the third is job analysis, what is done well and what is not good enough; Fourth, the next step of the work plan, the summary is to better carry out the future work, this should generally be.

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The format of the restaurant waiter's year-end summary is as follows: >>>More

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Summarize the work of the previous year, and then think about how to carry out the work in the next year, think about what you have done, and write it down.

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